Champagne Carbon for Bugatti

Bugatti and Champagne Carbon toast their partnership

BUGATTI and Champagne Carbon are not only united by their common homeland, the French 'Grand Est' region. As avant-gardists in their respective industries, they translate the knowledge and know-how accumulated over the many years of their proud history into an innovative present and future. The striving for perfection and the constant overcoming of one's own limits is always at the center of all actions. “At the crossroads of tradition and modernity, of excellence and technology, BUGATTI never compromises. We feel the same way about our champagne,” explains Alexandre Mea, CEO of Champagne Carbon. But it wouldn’t truly be BUGATTI if it weren’t customizable. For the first time ever, customers can now create and personalize three elements: the BUGATTI-inspired sculptural case, the hand-crafted carbon fiber bottle and the finest champagne that rests within.

La Bouteille Sur Mesure

BUGATTI has revealed the latest cutting-edge innovation: ‘La Bouteille Sur Mesure’. Both a unique experience and a bespoke product, ‘La Bouteille Sur Mesure’ consists of three customizable main pillars: the BUGATTI -inspired sculptural case, the Champagne Carbon hand-crafted carbon fiber bottle and the finest champagne that rests within. Each element of the case can be tailored to the customer’s preference: Whether it resembles their very own BUGATTI vehicle in miniature form – capturing the iconic model in its very essence – or they choose to explore an entirely new creation. Each case is truly a piece of hand-crafted art, as well as engineering. Innovative technology runs through each build, with an optional thermodynamic cooling cell working together with 14 high-end fans to circulate cool air within the case – ensuring the precious champagne is kept at the perfect temperature.

ƎB.01 Champagne

Consisting of 90% Chardonnay and 10% Pinot Noir, ‘ƎB.01’ has been created on time for the celebration of Bugatti’s 110th anniversary. Champagne Carbon invested its unparalleled expertise, a lot of time and the utmost precision in the creation of this unique, high-quality cuvée Champagne. Only grapes from the most distinguished terroirs of Champagne were used. The vintage of this exclusive Champagne was a very bright one: 2002 saw Bugatti working at full speed on its modern era revival and the Veyron, while extraordinarily in the Grand Est region, it had the perfect weather conditions for good ripeness and Champagne flavour concentration. This particular vintage has just been released from the Carbon wine cellar at the optimum maturity.

ƎB.02 Champagne

The “ƎB.02” came in celebration of the one-year anniversary of the record set by the Bugatti Chiron Super Sport 300+, which in 2019 was the first series production car to break the 300-mile barrier, reaching a top speed of 304.773 mph.
This limited-edition cuvée Champagne comprises an excellent 2006 vintage blanc de blancs Grand Cru carrying aromas of acacia, grilled bread, almonds, and hazelnuts. A deep gold color and millions of bubbles complete the experience. The bottle packaging is the ultimate reference to the unique design and colors of the Chiron Super Sport 300+, representing an equally unique lifestyle. The EB.02 is a new, extraordinary opportunity for wine enthusiasts to extend their collection with a truly one-of-a-kind selection.


Inspired by the Bolide’s unprecedented driving experience and design, the ƎB.03 boasts a dual tone exterior, comprising of both blue and black carbon fiber – a first within the Champagne Carbon. The Bolide’s striking ‘X’ design motif, which dominates the front and rear of the car, is hallmarked on both sides of the ƎB.03 bottle.

The contents of the bottle – a vintage 2013 Blanc de Blancs – is the result of a cold and wet winter in 2013, followed by a cool spring and a late grape harvest. Such conditions produce an intense and fresh wine, with good acidity and excellent ageing potential. The 2013 vintage brings with it first scents of citrus, followed by aromas of spring flowers and then a growing intensity towards yellow citrus, toasted notes and aromatic herbs. On the palate it provides an initial intensity, followed by a creamier more velvety texture. The finish reveals hints of acidity. The ƎB.03 will enhance a delicate recipe such as a scallop ceviche, a red tuna sashimi or a filet of Saint-Pierre with citrus fruits.



Champagne Carbon

Champagne Carbon
7, Rue Pierre Pflimlin
51100 REIMS, France
Phone: +33 (0)9 83 42 76 30


Fuel consumption - Chiron Super Sport 300+